This Italian-inspired sausage, kale, and potato soup takes a well-known restaurant’s soup and makes it even better. Pair this soup with a crusty sourdough with herbs and cheese for a hearty, big family friendly meal everyone is sure to enjoy. This post contains affiliate links, which means I make a small commission at no extra…
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How does one become an accidental flower farmer? With God’s help, to be sure! This is the story of how two years in a row now God has provided our farm with hundreds of gorgeous volunteer flowers. Only, it was this year that I decided to create more beauty from those already stunning blooms. One…
Aht, aht. Before you start to argue you can buy these groceries cheaper and with less time than making them homemade, ask yourself to really look into those ingredients. Ask yourself if you can spare 5 minutes to make your own brown sugar. Ask yourself if you can use those chicken bones from wing night…
Simple to Whip Up Small Batch Delicious Cream Cheese Frosting
Are the cinnamon rolls ready and you want something a little more savory than powdered sugar glaze to top them with? I’ve got you, friend! This small batch cream cheese frosting can be literally whipped up in less time than it takes to bake those buns, hun. This post contains affiliate links, which means I…
Is the Presto 12 Quart Electric Pressure Canner worth it?
When I put “pressure canning” on my yearly homesteading to-try board, I didn’t realize it would be ELECTRIC (or digital) pressure canning but here we are. Honestly, I couldn’t be happier with the decision! Here is my honest review of the Presto 12 Quart Electric Pressure Canner. DISCLAIMER: I am not affiliated or paid by…
The Most Flavorful Homemade Burger Seasoning This Grilling Season
Fire that grill up, sir or ma’am! This homemade burger seasoning is easy to make and packs an incredible flavor explosion in every bite. Try it and tell me it isn’t so good! This recipe yields enough seasoning to have some now and save some in an airtight container for later. This post contains affiliate…
How to Have Same Day Sourdough Pizza Dough
When you don’t have time for your sourdough to rise at room temperature then cold ferment in the fridge overnight, you just need pizza for dinner tonight… I’ve got you, friend! Enjoy this thick crust sourdough pizza dough for dinner this evening! This post contains affiliate links, which means I make a small commission at…