They say the most nutrients are found on the skin of fruits and vegetables. Maybe that’s true. I don’t have the details. But I do know that dehydrating tomato skins and turning them into tomato powder make for a great soup flavoring. This post contains affiliate links, which means I make a small commission at…
summer garden
Three Ways to Enjoy Summer Tomatoes in the Winter
It’s summer time and the tomatoes are plentiful! High time to figure out ways for preserving tomatoes so you can enjoy that summer flavor all year long in winter soup and pasta recipes. Canning, freezing, and dehydrating are three popular ways. These are my three favorite ways that have served my family well. This blog…
