“Mom, your strawberry jam is the best!”. Words every mother loves to hear. If only it were about every meal I make, then I’d be getting somewhere with these kids of mine! I’ll take what I can get for now, though. In this recipe, you’ll find homemade strawberry jam isn’t very difficult to make. I…
Search Results for: strawberry jam
What to do when it’s Strawberry Season? 8 Strawberry Recipes
A few friends shared with me their love of strawberry recipes so I could share them with you! This spring when those red berries are available at your local u-pick farm and at farmers markets, grab as many as you can and prepare to make all the seasonal eating treats! If you’re looking an easy…
How to Use Strawberry Tops for Strawberry Syrup for Zero Waste
Waste not, want not. What do you do with the TOPS of your strawberries? Throw them away? If you have livestock, I’m sure you feed them. Perhaps compost them? Well, friend, here is a new way to use the tops of your strawberries to get the very most out of your berries BEFORE disposing of…
The Best No-Pectin Blueberry Jam Made Simple
This recipe is basically this strawberry jam with no pectin recipe but with blueberries! I love the versatility of this jam recipe. A simple fruit substitute to find your pantry lined with a few jars of homemade blueberry jam with no pectin. This post contains affiliate links, which means I make a small commission at…
3 Simple Ingredients Homemade Apple Jam with No Pectin Needed
No pectin homemade apple jam is a great way to use up excess apples during apple season while making a tasty treat your family will love on their sourdough toast. Is apple jam a thing? Yes, it is totally a thing! Apple jam is different from apple jelly and apple butter. Apple jelly typically doesn’t…
How to make your own self-rising flour fast!
If you’re one who buys specific flours to bake with: self-rising, bread, all-purpose, 00, biscuit, etc.; then scroll along! This one isn’t for you. This kitchen hack is for the ones like me who keep one single flour in their home or mill her own wheat berries. Here is the easiest way to have self-rising…
How to Make Quick Breakfast Biscuits
Three ingredient biscuits sounds too good to be true, yeah? Well, if you lower your standards just a skosh on the fluffiness and flakiness factor, then this is the recipe for you! These three ingredient biscuits are delicious and easy to make especially if batching out breakfasts for your on-the-go family. Read on for how…
Homemade Bread without the Sourdough: a Deliciously Simple Recipe
So you’re not into sourdough yet? Perhaps you are a sourdough queen but sometimes you just want some good ol’ white sandwich bread without the laundry list of added chemicals for shelf-life? I’ve got you, friend! Read on for how to take this homemade buns recipe and make it into TWO loaves of sweet, delicious,…
How to Make Homemade Hot Dog and Hamburger Buns
No sourdough? No problem. This is the first bread recipe I’ve shared on my blog that isn’t sourdough related. At least I’m fairly sure about that. Homemade buns didn’t take a ton of time to make as I flitted around my kitchen cleaning up and prepping for dinner. Kid approved and bonus: no hot dog…
How This Sourdough Amateur Makes an Easy Artisan Sourdough Loaf
Sourdough isn’t as hard as so many make it out to be. Yes, it’s a living thing. Yes, it needs your attention much like your children or pets need to be fed daily. If you bake like A LOT, feed it daily! If you only bake once or twice a week, fridge your starter until…