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Homemade Brown Sugar

In just 5 short minutes with 2 ingredients, you can make yourself a quart of brown sugar ready for any of your baking recipes.
Print Recipe
Prep Time 5 minutes
Servings: 2 cups
Course: condiment
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

  • 2 cups sugar I prefer organic raw cane sugar
  • 2 tablespoons molasses

Equipment

  • 1 mixing bowl
  • 1 spoon

Method
 

  1. First, add ingredients to a bowl.
  2. Then use a spoon to incorporate well.

Notes

If you’d like your brown sugar to be darker, add another tablespoon of molasses.
 
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